Christmas Day Menu
“Christmas Dinner The Easy Way!”
U14’s £30 per head – A separate menu is available for Under 8s (no charge).
Deposit Required: £30pp (Refundable up to 18th Dec) when booking.
Pre-order by Tuesday 8th December. All bookings on ‘per head’ basis.
Please book early: Limited places available
Bloody Mary consume (v)
Parma Ham wrapped asparagus spears, soft cooked quail’s egg, hollandaise sauce
Grana Padano & basil panna cotta, roasted pepper coulis, truffle oil crout (v)
Crab, dill & cheddar gratin, lemon parsley crumb, warm chiabatta
Roasted pumpkin risotto, toasted pine nuts & fried sage leaves (v)
Roast Turkey with all the trimmings
Root vegetable & Chestnut Wellington, vegetable gravy, roasted potatoes & seasonal vegetables (v)
Christmas pudding, brandy sauce
Cinnamon ginger & mandarin cheesecake, Grand Marnier cream
A Cheeseboard will be prepared for your table