Christmas Day Menu

“Christmas Dinner The Easy Way!”

5 Courses Just: £80
U14’s £30 per head – A separate menu is available for Under 8s (no charge).

Please Note:
Deposit Required: £30pp (Refundable up to 18th Dec) when booking.
Pre-order by Tuesday 8th December. All bookings on ‘per head’ basis.
Please book early: Limited places available

Amuse Bouche

Bloody Mary consume (v)


Parma Ham wrapped asparagus spears, soft cooked quail’s egg, hollandaise sauce
Grana Padano & basil panna cotta, roasted pepper coulis, truffle oil crout (v)

Fish Course

Crab, dill & cheddar gratin, lemon parsley crumb, warm chiabatta
Roasted pumpkin risotto, toasted pine nuts & fried sage leaves (v)


Roast Turkey with all the trimmings
Root vegetable & Chestnut Wellington, vegetable gravy, roasted potatoes & seasonal vegetables (v)


Christmas pudding, brandy sauce
Cinnamon ginger & mandarin cheesecake, Grand Marnier cream

A Cheeseboard will be prepared for your table

Reserve Your Places

To secure your reservation phone us on 01604 945890, talk to our super friendly staff and we’ll call you back to confirm details and take your deposit payment 🙂